Job description

Roles & Responsibilities

1. Re-negotiating timescales or schedules as necessary while selecting, ordering and purchasing material.
2. Organising the repair and routine maintenance of production equipment
3. Liaising with buyers and marketing and sales staff
4. Supervising the work of junior staff & organising relevant training sessions
5. Develop & maintain comprehensive project plans, report progress through periodic status updates and phase gate reviews
6. Manage business coordination with buyers & vendors throughout development process

Desired Candidate Profile

1. Experience min 2 years Relevant Experience in food industry / bakery purchasing
2. Be knowledgeable of cost breakdowns and what-if costing scenarios to propose alternative development options to hit cost and margin targets for best possible manufacturability of designs and production

Perks and Benefits

1. PF/ESIC
2. Incentives